Honey Soy Sauce meatballs and Fried Rice!

Lets try these meatballs with fried rice instead! It’s going to be so delicious. A short video is below.

Short video of honey Soy sauce meatballs and Fried Rice recipe.

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Honey Soy Sauce meatballs and Fried Rice!

Prep time: 15 MinCook time: 28 MinInactive time: 3 HourTotal time: 3 H & 43 M

Ingredients

• 2 eggs
• 2 tsp Garlic powder
• 2 1/2 tsp Sea salt
• 2 tsp Onion powder
• 1 tsp black pepper
• 1 tbsp minced garlic
• 1 tsp Paprika
• 2 cups White rice
• 1 lb Ground beef
• 1 Red Bell Pepper
• 1 Onion
• 3 Tbsp Soy sauce
• 2 Tbsp Honey

Instructions

1. Your rice won't be mushy if you prepare it earlier. Refrigerate or freeze it for 3 hours.
2. Chop your onion and Red Bell pepper and scramble and egg and sit it to the side because you'll be adding it to your rice.
3. Add your ground beef to a big bowl, season it with half the measurements for the: garlic powder, onion powder and 1 1/2 tsp sea salt, 1 tsp paprika, 1 tsp black pepper, 1 egg, half of the onion and 1 tbsp minced garlic.
4. Form the beef into meatballs, bake them in a oven at 350 degrees Fahrenheit for 15 minutes.
5. Cook your onions and bell pepper in a pan on the stove at medium-low heat for 5-7 minutes with the remaining seasoning. Cover. Remove and sit aside when done.
6. In a cast iron skillet pour in your soy sauce and honey. And afterwards add your meatballs. Set burner to medium-low heat, cover.
7. Cook the scrambled egg in the same pan as the onion and bell peppers.
8. In the same pan with the scrambled eggs, pour in your rice. Stir it to spread it around, and add in your vegetables. Cook for 6 minutes.
9. Go back to your meatballs to stir them in the sauce. Cover.
10. Enjoy!